Christmas, Birthday, Valentines, Celebration Gift Vouchers! Available today the perfect gift for the beer lover in your life...
Gift Vouchers are emailed to you.
Vouchers available across all our courses & sessions. Read more >>
Overview
There are various committees associated with the IBD. The members who sit on the committees do so on a voluntary basis, and are sourced from our membership worldwide.
Please click on the menu options alongside to find out further details of who sits on each committee.
If you have any questions or queries that you would like raised with one of the committees, please email Emma Negus-King and your question will be passed on.
Read more >>Two Day Advanced Course
Designed to take students into a detailed, in-depth study of beer styles, what makes them different, how they develop, how to taste them and beer and food matching. You will be exposed to over 50 beers different styles of beer on this course. Read more >>Overview
In this area it details the syllabi for all of our examinations. If you would like to read more about any of our qualifications then please visit our Qualifications Area. If you have any questions please contact andrea.williams@ibd.org.uk
Read more >>The Journal
Overview of the Journal Read more >>One Day Foundation Course
Accredited by City & Guilds at NVQ Level 1
Designed to help attendees gain knowledge, understanding & appreciation of beer Read more >>
Half Day Matching Beer & Food
A half day course which we launched to support the phenomenal growth of interest in matching beer with food. Read more >>Bill Taylor
Group Technical Director/Chief Brewer, Lion Nathan Limited, Sydney, Australia Read more >>Michaela Miedl
International Supply Chain Manager Europe, Molson Coors, Burton, England Read more >>Thomas Shellhammer
Nor'Wester Professor of Fermentation Science, Oregon State University, Corvallis, Oregon, USA Read more >>Beer Academy
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