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Brewing Industry Best Practice 2007

The Brewing Industry Best Practice is a two week residential course held in Manchester, UK – starting on Sunday 23rd September 2007 until Saturday 6th October 2007. This exciting and informative course will be ideally suited to candidates who are preparing for the Diploma or Master Brewer Examinations or those who have a desire to brush up and update their technical knowledge. Previous attendees on this course have reaped the benefits in achieving success in their examinations!

Some of the industry’s finest tutors and speakers have agreed to participate:

• Professor Graham Stewart – ICBD

• Professor Paul Hughes – ICBD

• Professor Charlie Bamforth – University of California

• Dr David Ryder – SAB Miller

• Mr Jeremy Browne - TMS Ltd

• Dr Jens Voigt – Weihenstephan

• Mr Colin West –  The Maltsters Association of Great Britain

• Mr T O’Rourke – The Brilliant Beer Company

• Briggs of Burton

This Course is filling up quickly and places are limited, for an application form please click here to guarantee a place. For any further questions please contact Andrea Williams on +44 (0) 207 499 8144 or email her.

 

 

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