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IBD Great Northern Section - Day Long Seminar focussing on Packaging Quality

Date: 22nd Mar 2018

Time: Seminar 9:30
AGM 18:15

Venue: Heineken UK,

Further details and contact information

Michael Benson
Email: mike.ibd@icloud.com
Telephone: 07808097085

The morning session will target process gases and preparing beer for final package. After lunch our speakers will discuss pasteurisation, quality in-pack and ensuring compliance.

Seminar Programme

 

9.00

Registration, induction and coffee

 

9.30

Introduction

Mike Benson

9.30

Carbonation and Nitrogenation

Ed Scott- Ambro Systems

10.15

Process gas monitoring

Gareth Hughes- Hach Lange

11.00

Tea/coffee

 

11.15

Colloidal stability

Iain Kenny- Murphy and Son

12.00

Sterile Filtration

Daniel Vecsey- Parker Domnick Hunter

12.45

Lunch   and networking

 

1.45

Pasteurisation

Graeme Hall- GRH Consultancy

2.45

Packaging Quality

Ruth Bromley- Heineken

3.15

Tea/coffee

 

3.30

Legal Compliance

Ruth Bromley- Heineken

4.00

Tour of Heineken packaging lines

Note: safety shoes  and hi vis will be required.

 

5.00

Finish. approx.

 

NB. This event will be followed by the section AGM at 6.15 pm and quiz at 6.45pm to be held at ‘The Ape and Apple’ John Dalton Street, Manchester M2 6HQ

 

Cost for delegates is: £50 + VAT (£60), incl lunch and refreshments. This is reduced to £40 + Vat (£48) for registered exam candidates (candidate number will be required). Attendance merits 12 CPD points.

 

Places are limited so early booking advised. Please note that parking will not be allowed onsite at the brewery (unless disabled badge holder). Please use roadside parking or public transport/taxi where possible.

 

A VAT invoice can be supplied.  VAT receipt will be emailed (or posted if a stamped envelope provided).

 

Please return this completed form stating payment preference to: Jayne Hewitt, 126 Canal Lane, Lofthouse Gate, Wakefield, WF3 3HP, or email requirements and all contact details to IBDGNS@ibd.org.uk