The Institute of Brewing & Distilling (IBD) is a members organisation dedicated to the education and training needs of brewers & distillers and those in related industries. We do this by offering a range of internationally recognised qualifications and the training to support them, either through direct instruction or distance learning.
We communicate with our members via a monthly members magazineThe Brewer & Distiller International, and offer original scientific research papers through theJournal of the Institute of Brewing (JIB), which is available quarterly on-line and in paper format. These publications are also available at a cost to non-members, by request by clicking here.
If you have any questions, we maybe able to answer them in our Frequently asked questions here
Feel free to download our Information Pack
Some hints from the IBD Examiners. Most folk - including me - don't much like exams. Likewise I'm probably on safe ground saying that failing an exam is on noone's list of things to do. So it makes lots of sense to do what you can to pass whichever IBD exam you are taking. Here are some do's and don'ts split into 'preparation' and 'during the exam'. We hope it helps.
More >>Places available on the following courses!
Fundamentals of Distilling click here
Fundamentals of Brewing & Packaging click here
General Certificate in Distilling click here
It's now available to download. If you have any questions please contact Charlotte Redfern, credfern@wiley.com or T: +44 (0) 1243 770121.